Joe Bean coffee appears at your house. Like magic.
Your first bag is on us.
Great brewed or as espresso, this 100% bourbon—a varietal known as the pinot noir of coffee—comes from the San Sebastian farm in Guatemala. It tastes like maple, vanilla, orange, mango, strawberry and OH MY.
Sweet blackberry, apple acidity backed by a warm chocolate ganache flavor. Delicate aromas of anise and pistachio help round out this complex brew.
A refined twist on a classic favorite. Notes of bergamot and freesia add character to a delightful little berries and cream number from the “Original” Misty Valley washing station.
A gem of a sugarcane decaf from Colombia that will change the way you think about decafs. Sweet, warm, and comforting, this bean won Gold in the 2017 Golden Bean roasting competition.
Once considered simply a by-product of the coffee-making process, coffee cherries are being recognized for their value to produce a uniquely delightful brew in their own right.
All the cool kids are doing it.
and it does it well. Portable and lightweight with everything needed to brew on the go (except a water heater).
Check out our little homemade video and then get one for yourself.
Happy trails to you!